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  • Hydrolyzed Pea Protein/Pea Peptide- The Most Natural and Safe Non-GMO Product

    Hydrolyzed Pea Protein/Pea Peptide- The Most Natural and Safe Non-GMO Product

    Hydrolyzed Pea Protein/Pea Peptide is made from high purity natural pea protein, it is refined by modern enzymatic hydrolysis technology, separation and purification, spray drying and other processes, the bio-active ingredient in the pea protein were completely and efficiently retained. It has ef...
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  • The Application of Collagen

    Collagen is a biopolymer, the main component of animal connective tissue, and the most abundant and widely distributed functional protein in mammals, accounting for 25% to 30% of the total protein, and even as high as 80% in some organisms. . Animal tissue derived from livestock and poultry is th...
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  • The difference between Vegetable peptide and Vegan protein.

    Here we would like to share the difference between Vegetable peptide and Vegan protein.  Vegan protein is a macro-molecular protein, usually with a molecular weight of more than 1 million, so it is not completely dissolved in water but is a suspension in water, which has poor stability and is eas...
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  • Gelatin Market Tendency in China

    Recently the gelatin market changes a lot, and the price has risen very much! The price of bovine skin changes every day, and it is very crazy in the past 10 years! The reasons are as below: 1) The impact of the COVID-19 of the global economy and consumption You know the main material of gelatin ...
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  • What are the applications of jelly glue?

    Jelly glue is made from industrial gelatin.It’s has a wide range of applications. Jelly glue is applied to printing packaging, wine box, shoe box, underwear box, tea box, cell phone box and other high-grade package gift box and all kinds of picture book, essence,the manufacture of books leather c...
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  • Collagen is widely used as a food additive in meat products, dairy products, confectionery and baked goods.

    Collagen is widely used as a food additive in meat products, dairy products, confectionery and baked goods. In meat products, collagen is a good meat improver. It makes meat products more fresh and tender, and is often used in meat products such as ham, sausage and canned food. Collagen can be wi...
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  • What are the applications of jelly glue?

    Jelly glue is made from industrial gelatin.It’s has a wide range of applications. Jelly glue is applied to printing packaging, wine box, shoe box, underwear box, tea box, cell phone box and other high-grade package gift box and all kinds of picture book, essence,the manufacture of books leather c...
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  • Yasin capsule

    Yasin capsule is the world leader of empty capsule supplier, We have many years of production history of capsules, and have a number of capsule-related patented technologies. We focuses on research and development, and provide gelatin capsules, HPMC vegetarian capsules,100% safety guaranteed raw ...
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  • Sea Freight Cost Tendency Sharing

    Recently the sea freight cost to different countries is not very stable due to the port congestion or decrease of the shipping lines. Here is the analysis for Asia-North America and Asia-Europe  Asia → North America (TPEB) ● Rates continue to fall on TPEB as demand remains soft relative to capaci...
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  • What’s the industry gelatin?

    Industrial gelatin, is a light yellow or brown particle without unpleasant smell and visible impurities.It’s formed by partial degradation of collagen in connective tissue such as animal skin, bone, musculature, and succulence. So it is also called animal gelatin or technical glue. Technical gela...
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  • The plant peptide is a mixture of polypeptides obtained by enzymatic hydrolysis of plant proteins

    The plant peptide is a mixture of polypeptides obtained by enzymatic hydrolysis of plant proteins, and is mainly composed of small molecular peptides composed of 2 to 6 amino acids, and also contains a small amount of macromolecular peptides, free amino acids, sugars and inorganic salts. Ingredie...
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  • Production Lead Time of Industrial Gelatin in China

    In China, the best production phase for industry gelatin is from January to May and from October to December. Especially in summer, the temperature will be too high to produce gelatin, which may lead to insufficient jelly strength and potential quality problem. Therefore it’s not suitable for ind...
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